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As part of our culinary experience, we are offering three mouth-watering main courses for you to choose from.

 

1. CONFIT DUCK LEG: Experience the indulgent and rich flavor of our Confit Duck Leg. The tender 8 oz duck leg is slow-cooked to perfection and paired with a hearty white bean cassoulet. The dish is completed with crisp green beans and a refreshing herb salad garnish that will tantalize your taste buds.

2. CHICKEN SUPREME: If duck isn't your thing, try our Chicken Supreme, also served with the same delicious sides.

3. VEGETARIAN RATATOUILLE STUFFED PORTOBELLO MUSHROOM: a delight for vegetarians and non-vegetarians alike served on a bed of vegetarian cassoulet. 

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Our talented culinary team has worked hard to create an unforgettable dining experience for our guests, and we can't wait for you to try our incredible dishes.

 

So grab a glass of wine, relax, and enjoy an evening of fabulous food and entertainment at the Ritz Gala.